Take a fresh look at your lifestyle.

CFTRI working on probiotic food to protect children prone to third wave of Covid infection

The Central Food Technological Research Institute is a CSIR lab in Mysuru which is working in the direction of developing food that can boost immunity and prevent diseases.

During the first wave of Covid pandemic, the institute had distributed spirulina chikki, mango energy bar, high protein wrap, banana cereal bar and spiced water with bio-active and antioxidant ingredients to the migrant workers, frontline warriors and Covid patients.

The Central Food Technological Research Institute is working on probiotic food that will protect children prone to the third wave of Covid infection.

The Director of CFTRI Sridevi Annapoorana said that processing methods are being developed by them for increasing absorption of micronutrients from plants, fruits and vegetables and prepare a wholesome food with natural taste that will help boost immunity in children and protect them from Covid infection.

The probiotic food being developed by CFTRI is rich in vitamin A,C,D and E with micro-nutrients necessary to combat infections. They keep harmful bacteria and viruses in check.

Leave A Reply

Your email address will not be published.

If you're looking for a fun and exciting new casino destination, look no further than Pin Up Casino India! Our online casino https://pinupcasino-india.in offers players a wide range of games to choose from, as well as some great bonus offers. We know that Indian players are looking for the best online gaming experience, and we are committed to providing just that! So come join us at Pin Up Casino India today and see what all the fuss is about!